Onion peel with copper-coloured rim.
Fragrant and aromatic. Dominant red fruit notes – wild strawberries, raspberries. Also vineyard peach, melon and dessert pear. Herbal notes – hay and dill – Floral touches evoking lime blossom. Smoky flavours add complexity.
Big and broad on entry to the palate. Impressive fruit weight and volume on the palate, revealing a viscous and vinous texture. Sustained acidity blends with a touch of bitterness to produce a refreshing finish. Good persistent length.
Rice and pasta dishes – risottos and paellas – white meat, spicy foods: Asian, Indian and Creole cuisine. Medium strength cheeses.